Location & Availability for: 2006 Mississippi Curriculum Framework :

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2006 Mississippi Curriculum Framework : Secondary Culinary and Related Foods Technology. (Program CIP: 20.0401 - Institutional Food Workers & Admin) /

Linda Durand, Lanell Early and Becky Jolly Wood.

Book Cover
Main Author: Durand, Linda.
Other Names: Early, Lanell, | Wood, Becky Jolly,
Published: [Place of publication not identified] : Distributed by ERIC Clearinghouse, 2006.
Topics: Vocational Education. | Secondary School Curriculum. | Time on Task. | Competence. | Course Objectives. | Teaching Methods. | Student Evaluation. | Technological Literacy. | Academic Standards. | Job Skills. | Federal Legislation. | Educational Legislation. | State Legislation. | Profiles. | Scoring Rubrics. | Foods Instruction. | Cooking Instruction.
Genres: Reports, Descriptive. | Tests/Questionnaires.
Online Access: ERIC - Full text online
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University of Illinois at Urbana-Champaign

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Location & Availability for: 2006 Mississippi Curriculum Framework :