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Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces,

by Charles L. Flint.

Book Cover
Main Author: Flint, Charles L.
Published: Boston, Lee and Shepard 1887.
Edition: Rev. ed.
Topics: Grasses. | Forage plants.
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University of Illinois at Urbana-Champaign

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Location & Availability for: Grasses and forage plants: a practical t