Table of Contents for: Paula Peck's art of good cooking

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Paula Peck's art of good cooking /

illustrations by by Mel Klapholz.

Book Cover
Author: Peck, Paula
Other Names: Klapholz, Mel,
Published: New York : Simon and Schuster, [1966]
Topics: Cooking. | Cookbooks - United States.
Genres: Cookbooks - New York (State) - 1966.
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Homemade foods in reserve: sauces, gravies and dressings -- First courses -- Soups -- Egg dishes -- Fish -- Meats -- Poultry -- Vegetables -- Marinated vegetables and salads -- Desserts.

Table of Contents for: Paula Peck's art of good cooking