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Halliday, Evelyn G.Noble, Isabel T. ([1928) Hows and whys of cooking,Chicago, Ill. University of Chicago Press
MLA CitationHalliday, Evelyn G.Noble, Isabel T.Hows And Whys Of Cooking. Chicago, Ill: University Of Chicago Press [1928. Print.
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Hows and whys of cooking,
by Evelyn G. Halliday and Isabel T. Nobel.
| Main Author: | Halliday, Evelyn G. |
|---|---|
| Other Names: | Noble, Isabel T. |
| Published: | Chicago, Ill. University of Chicago Press [1928] |
| Topics: | Cooking. |
| Tags: | Add |
University of Illinois at Urbana-Champaign
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