Location & Availability for: Chinese cooking for the American kitchen

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Chinese cooking for the American kitchen /

Karen Lee, with Aileen Robbins Friedman ; illustrated by Sidonie Coryn ; with an introd. by Grace Chu.

Book Cover
Main Author: Lee, Karen.
Other Names: Friedman, Aileen,
Published: New York : Atheneum, 1976.
Edition: 1st ed.
Topics: Cooking, Chinese.
Related Information: Laurie Burrows Grad Collection Home Page
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Eastern Illinois University

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Location & Availability for: Chinese cooking for the American kitchen