Location & Availability for: American food writing : an anthology wit

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American food writing : an anthology with classic recipes /

edited by Molly O'Neill.

Book Cover
Names: O'Neill, Molly,
Published: New York, NY : Library of America, 2007.
Series: Library of America.
Topics: Cooking. | cuisine (gastronomie) - littérature américaine (Etats-Unis) - anthologie. | Cooking. | American cooking.
Genres: Literary cookbooks | Literary cookbooks. | Nonfiction.
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Illinois Wesleyan University

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Location & Availability for: American food writing : an anthology wit