Turner, Katherine Leonard,Veit, Helen Zoe. (Eds.) ([2017) Food in the American Gilded AgeEast Lansing : Michigan State University Press,MLA Citation
Food in the American Gilded Age [electronic resource] /
edited by Helen Zoe Veit.
|Names:||Turner, Katherine Leonard, | Veit, Helen Zoe,|
|Published:||East Lansing : Michigan State University Press, |
|Topics:||Food writers - United States - Biography. | Food habits - History - 19th century - Sources. | Cooking, American - History - 19th century - Sources. | HISTORY / United States / 19th Century|
|Genres:||Electronic books. | Cookbooks. | Biography. | Cookbooks. | History. | Sources.|