Location & Availability for: Food safety : a reference handbook

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Food safety : a reference handbook /

Nina E. Redman.

Book Cover
Author: Redman, Nina
Published: Santa Barbara, CA : ABC-CLIO, 2000.
Series: Contemporary world issues.
Topics: Food adulteration and inspection - Handbooks, manuals, etc. | Food industry and trade - Safety measures - Handbooks, manuals, etc. | Food industry - Safety measures - Handbooks, manuals, etc. | Food adulteration and inspection - Handbooks, manuals, etc. | Food Contamination - United States - Directories. | Food Contamination - United States - Handbooks. | Food Handling - standards - United States - Directories. | Food Handling - standards - United States - Handbooks. | Food Poisoning - etiology - United States - Directories. | Food Poisoning - etiology - United States - Handbooks. | Food Poisoning - prevention & control - United States - Directories. | Food Poisoning - prevention & control - United States - Handbooks. | Food Supply - standards - United States - Directories. | Food Supply - standards - United States - Handbooks.
Genres: Handbooks and manuals.
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Eastern Illinois University

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Location & Availability for: Food safety : a reference handbook