Staff View for: Infrared heating for food and agricultur

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Infrared heating for food and agricultural processing /

edited by Zhongli Pan, Griffiths Gregory Atungulu.

Book Cover
Names: Pan, Zhongli. | Atungulu, Griffiths Gregory.
Published: Boca Raton, FL : CRC Press, c2011.
Series: Contemporary food engineering (Unnumbered)
Topics: Radiation preservation of food. | Infrared heating. | Agricultural processing. | Farm produce - Radiation preservation. | Infrared radiation - Industrial applications.
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019 |a229022805
020 |a9781420090970 (alk. paper)
020 |a1420090976 (alk. paper)
035 |a(OCoLC)ocn540161460
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245 00|aInfrared heating for food and agricultural processing /|cedited by Zhongli Pan, Griffiths Gregory Atungulu.
260 |aBoca Raton, FL :|bCRC Press,|cc2011.
300 |axvi, 284 p. :|bill. ;|c25 cm.
490 1 |aContemporary food engineering
504 |aIncludes bibliographical references and index.
505 0 |aFundamentals and Theory of Infrared Radiation / Soojin Jun, Kathiravan Krishnamurthy, Joseph Irudayaraj, and Ali Demirci -- Infrared Radiative Properties of Food Materials / Griffiths Gregory Atungulu and Zhongli Pan -- Heat and Mass Transfer Modeling of Infrared Radiation for Heating / Fumihiko Tanaka and Toshitaka Uchino -- Emitters and Infrared Heating System Design Ipsita / Das and S.K. Das -- Infrared Drying / Caleb Nindo and Gikuru Mwithiga -- Combined Infrared and Hot Air Drying / Habib Kocabiyik -- Combined Infrared Radiation and Freeze-Drying / Griffiths Gregory Atungulu and Zhongli Pan -- Vacuum Infrared Drying / Chatchai Nimmol and Sakamon Devahastin -- Infrared Dry Blanching / Zhongli Pan and Griffiths Gregory Atungulu -- Infrared Baking and Roasting Servet / Gulum Sumnu and Semin Ozge Ozkoc -- Infrared Radiation Heating for Food Safety Improvement / Kathiravan Krishnamurthy, Soojin Jun, Joseph Irudayaraj, and Ali Demirci -- Industrial Applications of Infrared Radiation Heating and Economic Benefits in Food and Agricultural Processing / Belgin S. Erdoğdu, İbrahim H. Ekiz, Ferruh Erdoğdu, Griffiths Gregory Atungulu, and Zhongli Pan.
650 0|aRadiation preservation of food.
650 0|aInfrared heating.
650 0|aAgricultural processing.
650 0|aFarm produce|xRadiation preservation.
650 0|aInfrared radiation|xIndustrial applications.
700 1 |aPan, Zhongli.
700 1 |aAtungulu, Griffiths Gregory.
830 0|aContemporary food engineering (Unnumbered)
938 |aBaker and Taylor|bBTCP|nBK0007809683
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994 |a02|bUIU

Staff View for: Infrared heating for food and agricultur