Ortega-Rivas, Enrique. (Eds.) (2010) Processing effects on safety and quality of foods /Boca Raton : CRC Press,MLA Citation
Ortega-Rivas, Enrique., eds. Processing Effects On Safety And Quality Of Foods. Boca Raton : CRC Press, 2010. Print.
Processing effects on safety and quality of foods /
edited by Enrique Ortega-Rivas.
|Published:||Boca Raton : CRC Press, c2010.|
Contemporary food engineering (Unnumbered)
|Topics:||Processed foods - Safety measures. | Food industry and trade - Quality control. | Food - Quality.|