Published Reviews for: Advances in food dehydration

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Advances in food dehydration /

edited by Cristina Ratti.

Book Cover
Names: Ratti, Cristina.
Published: Boca Raton : CRC Press, c2009.
Series: Contemporary food engineering (Unnumbered)
Topics: Food - Drying. | Dried food industry.
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Published Reviews for: Advances in food dehydration