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Fast food nation : the dark side of the all-American meal /

Eric Schlosser.

Book Cover
Main Author: Schlosser, Eric.
Published: New York, NY : Harper Perennial, 2005.
Edition: 1st Harper Perennial ed.
Topics: Fast food restaurants - United States. | Food industry and trade - United States. | Convenience foods - United States. | Restaurants-minute - États-Unis. | Aliments - Industrie et commerce - États-Unis. | Aliments précuisinés - États-Unis.
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University of Illinois at Urbana-Champaign

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Location & Availability for: Fast food nation : the dark side of the