Location & Availability for: The Cambridge world history of food

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The Cambridge world history of food [electronic resource] /

editors, Kenneth F. Kiple, Kriemhild Coneè Ornelas.

Book Cover
Names: Kiple, Kenneth F., | Ornelas, Kriemhild Coneè.
Published: Cambridge, UK ; Cambridge University Press, 2000.
Topics: Food - History.
Genres: Electronic books.
Online Access: Credo Reference - Full text online
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University of Illinois at Urbana-Champaign

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Location & Availability for: The Cambridge world history of food